Menu

With a renewed menu and the fresh view of our chef Konstantinos Palyvos , the dishes of the bright and beautiful gastro-taverna will get you around Greek earth and sea! Eachone is truly a surprise, because of the twists that refresh the Greek traditional cuisine. In Abibayio, you will find biological meat from Greek farms, pasta from Peloponnese and Crete , different types of Cheese from Hiperus, herbs from Taygetus, wholewheat bread from Metsovo as long as a wide wine and distillate list from all the greek vineyard!